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Buffalo Wings (USA)

Name: Buffalo Wings (USA)
Cook time: 60 min
Total time: 60 min
Yield: 1 serving
Cuisine: American
Ingredients: 4 pieces Chicken wings; 2 tbsp Hot sauce; 1 tbsp Butter; 1/4 tsp Garlic powder; to taste Salt; as needed Oil (for frying); 2 Celery sticks (for serving)

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Baked Chicken Fried Main Course North America American

Ingredients

Single portion

0 of 7 checked

4 pieces Chicken wings
2 tbsp Hot sauce
1 tbsp Butter
1/4 tsp Garlic powder
to taste Salt
as needed Oil (for frying)
2 Celery sticks (for serving)

Instructions

0 of 3 steps complete

Step 1: Fry or bake chicken wings until crispy. Maintain a steady medium-high heat and make sure not to overcrowd the pan, which helps to achieve a perfect golden crisp..
Step 2: Melt butter and mix with hot sauce and garlic powder. Make sure to mix thoroughly so that all flavors are evenly incorporated and textures are consistent..
Step 3: Toss wings in sauce. Serve with celery sticks and blue cheese dressing. Arrange the dish neatly on a plate and, if desired, add fresh herbs or complementary condiments to enhance presentation and taste..

Estimated nutrition

469.7kcal

55.1protein

20.3fat

5carbs

Nutrition confidence86%

5 of 7 ingredients matched the nutrition lookup. 1 amounts used estimated gram conversions.

High proteinLower carb Contains Dairy

Needs nutrition review: Salt, Oil (for frying). Read the nutrition disclaimer.

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ID: 141
Slug: buffalo-wings-usa
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Chicken Wings Hot Sauce Butter Garlic Powder Salt Oil Celery Sticks

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