Chicken and Waffles (USA) - Southern American recipe image

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Chicken and Waffles (USA)

Name: Chicken and Waffles (USA)
Cook time: 30 min
Total time: 30 min
Yield: 1 serving
Cuisine: Southern American
Ingredients: 1 small Chicken breast (boneless); 1/2 cup Buttermilk; 1/2 cup Flour; to taste Salt & pepper; enough for 1 waffle Waffle batter; 2 tbsp Maple syrup; as needed Oil (for frying)

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Chicken Fried Main Course North America Southern American Lunch

Ingredients

Single portion

0 of 7 checked

1 small Chicken breast (boneless)
1/2 cup Buttermilk
1/2 cup Flour
to taste Salt & pepper
enough for 1 waffle Waffle batter
2 tbsp Maple syrup
as needed Oil (for frying)

Instructions

0 of 3 steps complete

Step 1: Soak chicken in buttermilk, then dredge in seasoned flour. Take care with this step, as it ensures the dish develops the intended depth of flavor and ideal texture..
Step 2: Fry until golden and cooked through. Maintain a steady medium-high heat and make sure not to overcrowd the pan, which helps to achieve a perfect golden crisp..
Step 3: Prepare waffles. Serve chicken on top, drizzled with maple syrup. Arrange the dish neatly on a plate and, if desired, add fresh herbs or complementary condiments to enhance presentation and taste..

Estimated nutrition

313.5kcal

27.4protein

8.2fat

28.3carbs

Nutrition confidence81%

4 of 7 ingredients matched the nutrition lookup. 0 amounts used estimated gram conversions.

Quick cook Contains Gluten/wheat

Needs nutrition review: Salt & pepper, Waffle batter, Oil (for frying). Read the nutrition disclaimer.

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ID: 149
Slug: chicken-and-waffles-usa
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Chicken Breast Buttermilk Flour Salt Pepper Waffle Batter Maple Syrup Oil

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