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Latin America Recipes

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Filters: Region: Latin America Cuisine: Caribbean Latin American
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Sancocho (Panama/Dominican Republic) - Caribbean Latin American recipe image
Caribbean Latin American • Latin America
ID 135

Sancocho (Panama/Dominican Republic)

Chicken Latin America Main Course Caribbean Latin American
Comfort Foods Chicken Recipes One-Pot Meals Lunch Recipes
Cook time 75 min
Difficulty Hard
Portion Single

sancocho-panama-dominican-republic

Ingredients: Chicken pieces (bone-in) (1 small thigh), Yuca (cassava) (1/4 cup (chunks)), Plantain (1/4 (sliced)), Corn cob (1/4 (cut)), Carrot (1/4 (sliced)), Garlic (1 clove), Cilantro (1 tbsp), Salt & pepper (to taste)

Chicken Pieces Bone In Yuca Cassava Plantain Corn Cob Carrot
187.1 kcal 21.3 protein 4.4 fat 11.3 carbs
Confidence 93% Lower carb
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Step 1: Boil chicken with garlic and seasonings. Take care with this step, as it ensures the dish develops the intended depth of flavor and ideal texture..
Step 2: Add vegetables and cook until tender. Take care with this step, as it ensures the dish develops the intended depth of flavor and ideal texture..
Step 3: Garnish with cilantro and serve hot. Arrange the dish neatly on a plate and, if desired, add fresh herbs or complementary condiments to enhance presentation and taste..