Ingredients
Single portion- 1/2 cup Cooked rice
- 1/2 cup Cooked black beans
- 1/4 Onion (chopped)
- 1/4 Bell pepper (chopped)
- 1 clove Garlic
- 1 tbsp Cilantro
- 1 tbsp Oil
- 1 tsp Salsa Lizano (optional)
Instructions
- Step 1: Sauté onion, bell pepper, and garlic in oil. Stir continuously to prevent any burning and allow the ingredients to release their aromatic oils, enhancing overall flavor..
- Step 2: Add beans and rice, stir and fry together. Maintain a steady medium-high heat and make sure not to overcrowd the pan, which helps to achieve a perfect golden crisp..
- Step 3: Season with cilantro and Salsa Lizano if using. Take care with this step, as it ensures the dish develops the intended depth of flavor and ideal texture..
- Step 4: Serve warm. Arrange the dish neatly on a plate and, if desired, add fresh herbs or complementary condiments to enhance presentation and taste..