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Goraka Recipes

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Fish Ambul Thiyal - Sri Lankan recipe image
Sri Lankan • South Asia
ID 53

Fish Ambul Thiyal

Fish Main Course Rice South Asia
Lunch Recipes Seafood Weeknight Dinners 30-Minute Meals
Cook time 45 min
Difficulty Medium
Portion Single

fish-ambul-thiyal

Ingredients: Tuna or firm fish (150g), Goraka (or tamarind) (1 tbsp), Garlic (2 cloves), Black pepper (1 tsp), Turmeric (1/2 tsp), Salt (to taste), Water (1/4 cup)

Tuna Or Firm Fish Goraka Or Tamarind Garlic Black Pepper Turmeric
247.4 kcal 7.6 protein 7 fat 38.2 carbs
Confidence 93% Pescatarian-friendly
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Step 1: Mix all ingredients and marinate fish pieces for 30 minutes. Cover the container and refrigerate, allowing the ingredients to marinate and deeply absorb the flavors..
Step 2: Cook over low heat in a dry pan until water evaporates and fish is dark and firm. Take care with this step, as it ensures the dish develops the intended depth of flavor and ideal texture..
Step 3: Serve with rice and coconut sambol. Arrange the dish neatly on a plate and, if desired, add fresh herbs or complementary condiments to enhance presentation and taste..