Hummus

• 1/2 cup Chickpeas (cooked)
• 2 tbsp Tahini
• 1 clove Garlic
• 1 tbsp Lemon juice
• 1 tbsp Olive oil
• to taste Salt
• 2 tbsp Water

Instructions

1. Step 1: Blend chickpeas, tahini, lemon juice, garlic, salt, and water until smooth. Take care with this step, as it ensures the dish develops the intended depth of flavor and ideal texture..
2. Step 2: Drizzle with olive oil before serving. Take care with this step, as it ensures the dish develops the intended depth of flavor and ideal texture..
3. Step 3: Serve with pita or vegetables. Arrange the dish neatly on a plate and, if desired, add fresh herbs or complementary condiments to enhance presentation and taste..