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Pita Bread Recipes

Browse recipes using Pita Bread with ingredient lists, instructions, cook times, estimated nutrition, and related recipe discovery from Recipe Finder.

8 matching recipes • Use filters to refine region, cuisine, difficulty, or cook time
Explore more ingredients: Garlic Onion Salt Pepper Soy Sauce Tomato Butter Olive Oil Egg
8 matches Page 1 of 2
Arayes - Levantine recipe image
Levantine • Middle East & North Africa
ID 80

Arayes

Beef Grilled Lamb Main Course
Weeknight Dinners High Protein 30-Minute Meals Lunch Recipes
Cook time 35 min
Difficulty Easy
Portion Single

arayes

Ingredients: Pita bread (1), Ground beef or lamb (100g), Onion (grated) (1/4), Parsley (1 tbsp), Spices (cumin, paprika) (1/2 tsp), Salt & pepper (to taste), Olive oil (1 tbsp)

Pita Bread Beef Or Lamb Onion Grated Parsley Spices Cumin Paprika
285.4 kcal 27.1 protein 15 fat 5.4 carbs
Confidence 92% Lower carb
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Step 1: Mix meat, spices, parsley, and onion. Make sure to mix thoroughly so that all flavors are evenly incorporated and textures are consistent..
Step 2: Stuff pita halves with meat mixture. Make sure to mix thoroughly so that all flavors are evenly incorporated and textures are consistent..
Step 3: Brush with olive oil and grill or pan-sear until crispy and meat is cooked. Take care with this step, as it ensures the dish develops the intended depth of flavor and ideal texture..
Step 4: Serve hot with yogurt or pickles. Arrange the dish neatly on a plate and, if desired, add fresh herbs or complementary condiments to enhance presentation and taste..

Shawarma - Levantine recipe image
Levantine • Middle East & North Africa
ID 61

Shawarma

Chicken Fried Grilled Main Course
Weeknight Dinners Lunch Recipes Comfort Foods Chicken Recipes
Cook time 40 min
Difficulty Medium
Portion Single

shawarma

Ingredients: Chicken thighs (sliced) (150g), Yogurt (2 tbsp), Lemon juice (1 tbsp), Garlic (minced) (1 clove), Shawarma spices (1 tbsp), Olive oil (1 tbsp), Pita bread (1), Pickles & garlic sauce (to serve)

Chicken Thighs Yogurt Lemon Juice Garlic Shawarma Spices
332.7 kcal 43.2 protein 7.7 fat 13.5 carbs
Confidence 94% High proteinLower carb
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Step 1: Marinate chicken in all ingredients except bread and sauce for at least 2 hours. Cover the container and refrigerate, allowing the ingredients to marinate and deeply absorb the flavors..
Step 2: Grill or pan-fry until golden and cooked through. Maintain a steady medium-high heat and make sure not to overcrowd the pan, which helps to achieve a perfect golden crisp..
Step 3: Serve wrapped in pita with pickles and garlic sauce. Arrange the dish neatly on a plate and, if desired, add fresh herbs or complementary condiments to enhance presentation and taste..

Bobotie - South African recipe image
South African • Sub-Saharan Africa
ID 89

Bobotie

Baked Beef Curry Egg
Weeknight Dinners Family Dinners Comfort Foods Lunch Recipes
Cook time 60 min
Difficulty Medium
Portion Single

bobotie

Ingredients: Ground beef (150g), Bread slice (soaked in milk) (1), Onion (chopped) (1/4), Curry powder (1 tsp), Raisins (1 tbsp), Egg (1), Milk (1/4 cup), Oil (1 tbsp)

Beef Bread Slice Soaked In Milk Onion Curry Powder Raisins
471.9 kcal 41.9 protein 23.9 fat 14.4 carbs
Confidence 98% High proteinLower carb
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Step 1: Sauté onion and curry powder in oil. Add ground beef and cook. Stir continuously to prevent any burning and allow the ingredients to release their aromatic oils, enhancing overall flavor..
Step 2: Add soaked bread, raisins, and mix. Place in a baking dish. Make sure to mix thoroughly so that all flavors are evenly incorporated and textures are consistent..
Step 3: Whisk egg and milk, pour over the meat. Bake at 350°F (175°C) for 30–35 mins. Use a thermometer if needed to check for doneness.
Step 4: Serve with yellow rice or chutney. Arrange the dish neatly on a plate and, if desired, add fresh herbs or complementary condiments to enhance presentation and taste..

Choripán (Argentina) - Argentinian recipe image
Argentinian • Latin America
ID 130

Choripán (Argentina)

Grilled Latin America Main Course Sausage
Weeknight Dinners 30-Minute Meals Lunch Recipes
Cook time 25 min
Difficulty Easy
Portion Single

choripan-argentina

Ingredients: Chorizo sausage (1 link), Crusty bread or bun (1), Chimichurri sauce (2 tbsp)

Chorizo Sausage Crusty Bread Or Bun Chimichurri Sauce
372.3 kcal 18.9 protein 29.4 fat 6.2 carbs
Confidence 98% Lower carbQuick cook
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Step 1: Grill chorizo sausage until cooked through. Take care with this step, as it ensures the dish develops the intended depth of flavor and ideal texture..
Step 2: Slice bread and fill with sausage. Take care with this step, as it ensures the dish develops the intended depth of flavor and ideal texture..
Step 3: Top with chimichurri and serve hot. Arrange the dish neatly on a plate and, if desired, add fresh herbs or complementary condiments to enhance presentation and taste..

Cuban Sandwich - Cuban-American recipe image
Cuban-American • North America
ID 155

Cuban Sandwich

Sandwich Grilled Cheese North America
Weeknight Dinners 30-Minute Meals Lunch Recipes High Protein
Cook time 20 min
Difficulty Easy
Portion Single

cuban-sandwich

Ingredients: Cuban bread (or soft baguette) (1 roll), Yellow mustard (1 tbsp), Roast pork (mojo style if possible) (70 g), Deli ham (70 g), Swiss cheese (2 slices), Dill pickle slices (4–6), Butter (softened) (1 tbsp)

Cuban Bread Or Soft Baguette Yellow Mustard Roast Pork Mojo Style If Possible Deli Ham Swiss Cheese
317.6 kcal 6.4 protein 18.5 fat 31.5 carbs
Confidence 87% Quick cook
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Step 1: Split bread; spread mustard on both sides. Layer roast pork, ham, Swiss, and pickles.
Step 2: Butter the outside. Press on a plancha or in a heavy skillet under a weight over medium heat 3–4 minutes per side until the bread is crisp and cheese melts.
Step 3: Slice on the bias and serve hot.

Fattoush - Levantine recipe image
Levantine • Middle East & North Africa
ID 64

Fattoush

Middle East & North Africa Salad Levantine Lunch
30-Minute Meals Lunch Recipes Weeknight Dinners Vegetable Recipes
Cook time 20 min
Difficulty Easy
Portion Single

fattoush

Ingredients: Lettuce (chopped) (1 cup), Tomato (diced) (1), Cucumber (sliced) (1/2), Radish (sliced) (2), Pita chips (1/2 cup), Sumac (1/2 tsp), Olive oil (1 tbsp), Lemon juice (1 tbsp)

Lettuce Tomato Cucumber Radish Pita Chips
604.8 kcal 19 protein 9.4 fat 107.2 carbs
Confidence 98% Vegetarian-leaningQuick cook
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Step 1: Combine chopped vegetables in a bowl. Make sure to mix thoroughly so that all flavors are evenly incorporated and textures are consistent..
Step 2: Add pita chips and toss with olive oil, lemon juice, and sumac. Take care with this step, as it ensures the dish develops the intended depth of flavor and ideal texture..
Step 3: Serve immediately. Arrange the dish neatly on a plate and, if desired, add fresh herbs or complementary condiments to enhance presentation and taste..