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Chili Pepper Recipes

Browse recipes using Chili Pepper with ingredient lists, instructions, cook times, estimated nutrition, and related recipe discovery from Recipe Finder.

60 matching recipes • Use filters to refine region, cuisine, difficulty, or cook time
Explore more ingredients: Garlic Onion Salt Pepper Soy Sauce Tomato Butter Olive Oil Egg
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Ceviche (Peru) - Latin America recipe image
Latin America • Latin America
ID 124

Ceviche (Peru)

Fish Latin America Main Course
30-Minute Meals Lunch Recipes Vegetable Recipes Weeknight Dinners
Cook time 20 min
Difficulty Easy
Portion Single

ceviche-peru

Ingredients: White fish (cubed) (100g), Lime juice (1/4 cup), Red onion (sliced) (1/4), Chili pepper (sliced) (1 small), Cilantro (1 tbsp), Salt (to taste), Sweet potato (boiled) (2 slices), Corn (boiled) (2 tbsp)

White Fish Lime Juice Red Onion Chili Pepper Cilantro
322.3 kcal 10 protein 9.2 fat 50.4 carbs
Confidence 94% Pescatarian-friendlyQuick cook
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Step 1: Marinate fish in lime juice for 15–20 min until opaque. Cover the container and refrigerate, allowing the ingredients to marinate and deeply absorb the flavors..
Step 2: Mix in onion, chili, cilantro, and salt. Make sure to mix thoroughly so that all flavors are evenly incorporated and textures are consistent..
Step 3: Serve with sweet potato and corn on the side. Arrange the dish neatly on a plate and, if desired, add fresh herbs or complementary condiments to enhance presentation and taste..

Nasi Goreng - Egg recipe image
Egg • Southeast Asia
ID 24

Nasi Goreng

Chicken Egg Fried Indonesian
Weeknight Dinners Lunch Recipes 30-Minute Meals Comfort Foods
Cook time 25 min
Difficulty Easy
Portion Single

nasi-goreng

Ingredients: Cooked rice (1 cup), Garlic (1 clove), Shallot (1), Kecap manis (sweet soy sauce) (1 tbsp), Egg (1), Chicken or shrimp (100g), Chili (optional) (1)

Rice Garlic Shallot Kecap Manis Sweet Soy Sauce Egg
495.2 kcal 35.1 protein 4.5 fat 70.4 carbs
Confidence 97% High proteinQuick cook
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Step 1: Fry garlic, shallot, and chili until fragrant. Maintain a steady medium-high heat and make sure not to overcrowd the pan, which helps to achieve a perfect golden crisp..
Step 2: Add protein, then stir in rice and kecap manis. Take care with this step, as it ensures the dish develops the intended depth of flavor and ideal texture..
Step 3: Push rice to side, cook egg, then mix everything together. Make sure to mix thoroughly so that all flavors are evenly incorporated and textures are consistent..
Step 4: Serve hot, optionally with fried shallots or crackers. Arrange the dish neatly on a plate and, if desired, add fresh herbs or complementary condiments to enhance presentation and taste..

Arayes - Middle East & North Africa recipe image
Middle East & North Africa • Middle East & North Africa
ID 80

Arayes

Beef Grilled Lamb Main Course
Weeknight Dinners High Protein 30-Minute Meals Lunch Recipes
Cook time 35 min
Difficulty Easy
Portion Single

arayes

Ingredients: Pita bread (1), Ground beef or lamb (100g), Onion (grated) (1/4), Parsley (1 tbsp), Spices (cumin, paprika) (1/2 tsp), Salt & pepper (to taste), Olive oil (1 tbsp)

Pita Bread Beef Or Lamb Onion Grated Parsley Spices Cumin Paprika
285.4 kcal 27.1 protein 15 fat 5.4 carbs
Confidence 92% Lower carb
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Step 1: Mix meat, spices, parsley, and onion. Make sure to mix thoroughly so that all flavors are evenly incorporated and textures are consistent..
Step 2: Stuff pita halves with meat mixture. Make sure to mix thoroughly so that all flavors are evenly incorporated and textures are consistent..
Step 3: Brush with olive oil and grill or pan-sear until crispy and meat is cooked. Take care with this step, as it ensures the dish develops the intended depth of flavor and ideal texture..
Step 4: Serve hot with yogurt or pickles. Arrange the dish neatly on a plate and, if desired, add fresh herbs or complementary condiments to enhance presentation and taste..

Argentinian Beef Empanadas - Argentinian recipe image
Argentinian • Latin America
ID 165

Argentinian Beef Empanadas

Argentinian Pastry Snack Baked
Weeknight Dinners High Protein Family Dinners Comfort Foods
Cook time 60 min
Difficulty Medium
Portion Single

argentinian-beef-empanadas

Ingredients: Empanada dough discs (3), Ground beef (120 g), Onion, finely chopped (1/2 small), Paprika (1 tsp), Ground cumin (1/2 tsp), Green olives, chopped (4), Hard-boiled egg, chopped (1/2), Beef stock or water (2 tbsp), Salt & pepper (to taste), Egg (for wash) (1)

Empanada Dough Discs Beef Onion Finely Paprika Cumin
404.7 kcal 39.9 protein 21.5 fat 5.4 carbs
Confidence 91% High proteinLower carb
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Step 1: Sauté onion; add beef and brown. Stir in paprika, cumin, salt, pepper, and stock; simmer 3–4 minutes. Cool.
Step 2: Mix in olives and egg. Fill discs with ~2 tbsp filling.
Step 3: Fold, crimp (repulgue), brush with egg wash.
Step 4: Bake 400°F (200°C) 20–25 minutes or fry 350°F (175°C) until golden; rest 5 minutes.

Bangers and Mash (UK) - Sausage recipe image
Sausage • Europe
ID 107

Bangers and Mash (UK)

Beef Fried Main Course Pork
Weeknight Dinners Family Dinners Comfort Foods High Protein
Cook time 40 min
Difficulty Easy
Portion Single

bangers-and-mash-uk

Ingredients: Pork sausage (2), Potatoes (1 large), Butter (1 tbsp), Milk (2 tbsp), Onion (1/4), Beef stock (1/2 cup), Flour (1 tsp), Salt & pepper (to taste)

Pork Sausage Potatoes Butter Milk Onion
594.7 kcal 36.9 protein 34.6 fat 28.1 carbs
Confidence 92% High protein
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Step 1: Boil and mash potatoes with butter and milk. Take care with this step, as it ensures the dish develops the intended depth of flavor and ideal texture..
Step 2: Pan-fry sausages until cooked. Set aside. Maintain a steady medium-high heat and make sure not to overcrowd the pan, which helps to achieve a perfect golden crisp..
Step 3: Sauté onion, add flour, then stock to make gravy. Stir continuously to prevent any burning and allow the ingredients to release their aromatic oils, enhancing overall flavor..
Step 4: Serve sausages on mash with gravy on top. Arrange the dish neatly on a plate and, if desired, add fresh herbs or complementary condiments to enhance presentation and taste..

Banh Mi - Sandwich recipe image
Sandwich • Southeast Asia
ID 28

Banh Mi

Grilled Main Course Pork Sandwich
Weeknight Dinners 30-Minute Meals Lunch Recipes High Protein
Cook time 25 min
Difficulty Easy
Portion Single

banh-mi

Ingredients: Baguette (1 small), Grilled pork or pate (100g), Pickled carrots & daikon (1/4 cup), Cucumber (sliced) (1/4), Cilantro (a handful), Mayonnaise (1 tbsp), Chili slices (optional)

Baguette Grilled Pork Or Pate Pickled Carrots Daikon Cucumber Cilantro
209.9 kcal 6.1 protein 5.7 fat 33.8 carbs
Confidence 92% Quick cook
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Step 1: Slice baguette, spread with mayonnaise. Take care with this step, as it ensures the dish develops the intended depth of flavor and ideal texture..
Step 2: Layer grilled pork, pickled veggies, cucumber, cilantro, and chili. Take care with this step, as it ensures the dish develops the intended depth of flavor and ideal texture..
Step 3: Press sandwich lightly and serve fresh. Arrange the dish neatly on a plate and, if desired, add fresh herbs or complementary condiments to enhance presentation and taste..